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Butter Salted Egg Yolk Pastry (Single Yolk White Lotus) 單黃白蓮蓉蛋黃酥

RM56.00

Net Weight: +-560g
Note: For delivery within Klang Valley ONLY. For outstation orders, kindly contact us directly.

18 in stock

- +

Description

Handcrafted Butter Salted Egg Yolk Pastry

Made with a carefully balanced blend of pure butter and clarified butter, wrapped around premium low-sweet white lotus paste and a whole salted egg yolk.

✨ Delicate buttery pastry
✨ Premium low-sweet white lotus paste
✨ Whole salted egg yolk
✨ Handmade with premium ingredients
✨ No artificial preservatives

Perfect for Mid-Autumn gifting and sharing with family and friends.

Add a tropical twist to your CNY snack table with our premium Banana Chips. Made from ripe bananas and fried to crispy finish, these chips deliver a natural sweetness and satisfying crunch – ideal for festive gifting and snacking.

單黃白蓮蓉蛋黃酥

採用奶油 × 無水奶油黃金比例製作細緻奶香酥皮,包裹頂級低甜白蓮蓉整顆鹹蛋黃

✨ 細緻奶香酥皮
✨ 頂級低甜白蓮蓉
✨ 整顆鹹蛋黃
✨ 手工製作・嚴選食材
✨ 不添加人工防腐劑

中秋送禮、自用分享皆宜。

Additional information

Weight 560 g
Dimensions 24.5 × 17 × 5.5 cm

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